2014 Brokenback Aged Release Shiraz
$70.00
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The Brokenback Vineyard, Pokolbin, was planted in the 1970's by a visionary group led by the late, legendary, Len Evans, AO, OBE. Over the ensuing years the vines have produced premium wines under a variety of labels. In 2008 the vineyard then in two parts, was purchased privately and amalgamated.

Our Brokenback Chardonnay is an elegant wine displaying grapefruit and sweet nut aromas. With subtle and well integrated French oak being provided by barrel fermentation the palate is generous, complex and refined with a creamy texture and a lingering finish.


Cellaring:  Excellent for immediate consumption or will gain rewarding complexity with medium term cellaring of 2 - 5 years.

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This is a wine of welcome restraint, displaying aromas of lifted citrus and gooseberry. The palate is juicy, filling the cheeks with passionfruit, grape spice and pine lime notes, finishing with a touch of mineral acidity. A vibrant wine to be enjoyed now and with friends.


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Appearance: Deep red in colour with a bright red hue.

Bouquet: A fragrant bouquet of red and blackberry fruit with spice and background cedary notes.

Palate: The Balmain is a modern Australian blend of Shiraz, Cabernet Sauvignon and Merlot. These three grape varieties are grown on our own Certified Organic Vineyard located in the Central Ranges of NSW. The wine is rich and velvety, displaying bright red fruit flavours with lovely supple tannins to provide a fresh and long palate. The French oak characters gently sitting in the background adding complexity and length to the soft and rounded finish. Medium to full bodied. 

Cellaring: Excellent drinking now or will further develop with careful cellaring up to 5 years.

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2018 Gatecrasher Cabernet Sauvignon

The Leogate estate tradition of bringing grapes into the winery from districts external to the Hunter Valley has continued in 2018 for the winemaking of "The Gatecrasher" series. This wine is made from grapes grown on our own Certified Organic Vineyard located int he Central Ranges of New South Wales.

This Cabernet Sauvignon displays delightfully rounded flavours of blackberry and blackcurrants that are well balanced by fine grained tannins. The gentle French oak maturation complements the varietal characters of the wine whilst adding structure and length of flavour. This lovely fruit rich wine can best accompany beef, game and cheese.

Cellaring: Excellent drinking now or medium term cellaring 2 - 10 years will be rewarded.

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