Appearance: Deep red in colour with a bright red hue.
Bouquet: A fragrant bouquet of black and red currants with spice and cedary notes.
Palate: The La Perouse is a French style red blend of Cabernet Sauvignon approx. 60% and Merlot approx. 40%. These two grape varieties are grown on our own Certified Organic Vineyard located in the Central Ranges of NSW.
The wine displays a delightfully rounded palate offering a generous mix of red and blue fruits balanced by fine, silky tannins. With 12 months of gentle French oak maturation the palate is well structure, complexity and long.
Cellaring: Excellent drinking now or will further develop with careful cellaring up to 10 years.